Famous Kabob Menu
Introducing Famous Kabob, a Persian/Iranian Halal restaurant located in Sacramento, CA. Known for its diverse menu offering, Famous Kabob provides a range of options including kabobs, stews, appetizers, and vegan-friendly dishes. The restaurant offers a casual dining experience with options for outdoor seating and catering services. Customer reviews praise the authentic flavors and friendly staff, highlighting dishes like the Impossible Koobideh Kabob and traditional stews like Ghormeh Sabzi and Fesenjoon. The ambiance of the restaurant, featuring dark wood booths and a giant chandelier, adds to the overall dining experience. If you're looking for delicious Persian cuisine in Sacramento, Famous Kabob is a must-try for food enthusiasts.
Appetizers, Salads, and Soups
Appetizer Duo
Eggplant Delight and Must-o-Musir served with naan
Eggplant Delight
Our FAMOUS dip - sauted eggplant, zucchini, and caramelized onions drizzled with kashk and dried mint - served with naan
Kashk-e-Bademjoonn
Traditional style dip - sauted eggplant and caramelized onions drizzled with kashk and dried mint - served with naan
Dolmeh
Stuffed grape leaves rice, yellow split peas, ground beef
Tahdig with Stew
Crispy rice paired with choice of stew Ghormeh Sabzi or Gheymeh
Sabzi Khordan
Medeley of fresh herbs, feta cheese, onion, walnuts, and radishes served with naan
Must-o-Khiar
Yogurt, cucumbers, dried mint
Must-o-Musir
Whipped yogurt, shallots - served with naan
Hummus
Chickpeas and tahini dip drizzled with olive oil and paprika - served with naan
Torshi
Pickled vegetables aged in red wine and apple cider
Shirazi Salad
Chopped tomatoes, cucumbers, and onions dressed with red wine vinegar and olive oil
House Salad
Romaine, artichoke, pepperoncini, tomatoes, cucumbers, carrots, red cabbage, olives dressed with red wine vinegar and olive oil
Green Salad
Romaine, tomatoes, cucumbers, carrots, red cabbage, olives dressed with red wine vinegar and olive oil
Ash Reshteh (Soup)
Noodle soup fresh herbs, lentils, garbanzo and kidney beans drizzled with kashk, caramelized onions, and dried mint
Addassee (Soup)
Lentil soup lentils, onions, chicken broth
Koobideh Kabob (Beef)
Classic! Ground beef sirloin one or two skewers
Barg Kabob (Beef)
Thinly sliced beef filet
Soltani Kabob (Beef Combo)
Combination of beef Barg and Koobideh
Shish Kabob (Beef)
Beef sirloin, onions, bell peppers
Loobia Polo
Beef sirloin and green beans mixed with basmati rice
Koobideh Kabob Combo
Combination of Beef and Chicken Koobideh
Impossible TM Koobideh
Plant based version of our Koobideh - one or two skewers
Koobideh Wrap
Beef Koobideh, sabzi, onion, tomato, and sumac wrapped in naan
Koobideh Kabob (Chicken)
Ground chicken one or two skewers
Barg Kabob (Chicken)
A skewer of thin slices of skinless chicken breast marinated and elegantly cooked to satisfy your taste.
Chicken Breast Kabob
Marinated chicken (*pictured is dinner size)
Chicken Thigh Kabob
Marinated chicken (*pictured is dinner size)
Chicken Soltani Kabob (Breast OR Thigh Combo)
Combination - Chicken Kabob (breast or thigh) and Koobideh (Beef or Chicken)
Chicken with Bone
A skewer of marinated whole Cornish Game Hen charbroiled to perfection - 2 pieces of each: Breast, thigh, wing, and drum.
Chicken Bowl
Chopped chicken breast, Must-o-Khiar, and Shirazi served over basmati rice
Zereshk Polo with Morgh (Marinated Chicken)
Braised chicken in saffron broth served with Zereshk Polo (basmati rice, saffron, barberries)
Shish Kabob (Lamb)
Lamb tenderloin, onions, bell peppers
Shish Leek - Lamb Chops
Lamb chops served with basmati rice and grilled tomato
Lamb Shank (Maheeche)
Braised lamb shank, potatoes, and carrots in saffron broth served with basmati rice
Mahi - Trout
Fresh filet of Rainbow TroutPan seared or grilled with fresh garlic, lemon, butter, and parsley
Mahi - Swai
Fresh filet SwaiPan seared or grilled with fresh garlic, lemon, butter, and parsley
Mahi - Salmon
Fresh filet of SalmonPan seared or grilled with fresh garlic, lemon, butter, and parsley (*photo is salmon bowl, salmon entree served with rice and tomato)
Salmon Bowl
Salmon and Shirazi served over basmati rice
Veggie Kabob
Zucchini, yellow squash, bell peppers, onions, carrots, and mushrooms
Eggplant Delight with Rice
Our Eggplant Delight served over basmati rice
Kabobs and Entrees
Khoresht (Stews)
Ghormeh Sabzi (Beef or Veggie)
Fresh herbs, kidney beans, sun dried lime
Gheymeh (Beef or Veggie)
Yellow split peas, sun dried lime
Fesenjoon (Chicken or Veggie)
Ground walnuts, pomegranate molasses
Gheymeh Bademjoon (Beef or Veggie)
This stew braised with fresh tomato, eggplant, yellow split peas, highlighted with sun dried lime, saffron and other spices. Beef or portobello mushroom
Bameyeh (Beef or Veggie)
Okra stew with beef or portobello mushrooms
A La Carte Koobideh (Beef)
One skewer Koobideh a la carte (no rice)
Basmati Rice
Naan
House naan, baked daily in a tanoor (clay oven)
BBQ Onion and Bell Pepper
Skewer of onions and bell peppers
BBQ Tomatoes
1 skewer of grilled tomatoes
A la Carte / Side Order
Desserts
Bastani
Our FAMOUS rose water, saffron, and pistachio ice cream
Zoolbia & Bameyeh
Fried pastries made with saffron and rose water syrup. Pairs well with a cup of hot chai (tea)
Baklava
Made with ground nuts. Pairs well with a cup of hot chai (tea)
Doogh
Housemade with yogurt, salt, and crushed mint
Bottled Doogh (Mint)
Beverages
Beer and Wine (Must be 21 to purchase)
Beer
Heineken, Sierra Nevada, Blue Moon, Coors Lights, Bud Light. Must be 21 to purchase.
Bottle of Wine
Bogle - Merlot, Cabernet Sauvignon, Chardonnay. Must be 21 to purchase.
